Banana Snicker Bark
Servings: 2
Prep Time: 40 minutes
Ingredients
- 1 FINE & RAW 70% Dark Chocolate bar
- 1 Banana
- 2 tablespoon Peanut Butter
- 2 tablespoon FINE & RAW Hazelnut Spread
- 2 tablespoon Peanuts
Instructions
- Begin by slicing your banana, and placing the slices on a tray lined with parchment paper
- Spread the peanut butter over the bananas and then the hazelnut spread.
- Sprinkle on the peanuts then melt the chocolate and pour it over the banana bark.
- Freeze the bar for at least 30 minutes, and enjoy!