Ingredients:
- 1 Fine & Raw Raspberry Chocolate Bar
- 1 cup Plant based milk
- ½ Cup Fine & Raspberry Almond Spread
Optional Dipping Treats:
- Pretzels
- Bread sticks
- Strawberries
- Chips
- Cake
- YOU NAME IT
Method:
- To make the chocolate dip begin by breaking the chocolate bar into single squares or chop it into chunks.
- Add the chopped chocolate, milk and raspberry almond spread to a pan.
- Stir the ingredients on medium heat for 3-5 minutes or until completely melted.
- You may add more milk if you’d prefer the sauce to be thinner.
- Pour the sauce into a dipping dish ready to dip into with your favorite treats.
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